Organic Corn Flakes by O'flakes are a delicious and unique choice for any time of the day. The corn used in making these flakes is grown in fertile natural environments without the use of pesticides or chemical fertilizers. Thanks to this, they offer a distinct taste and natural flavor, while being rich in fiber and an excellent source of protein, making them an ideal addition to your breakfast to boost your energy.
Features of Organic Corn Flakes (375g):
Unique and natural flavor: They retain the fresh taste of corn and offer a crunchy, delicious experience.
Non-GMO: This means the product comes in its original form without genetic modifications, giving you confidence in its quality.
High in fiber and protein: Making it a nutritious option that supports digestive health, with protein contributing to muscle building and satiety.
Certified organic by various institutions, such as the European Union, the United States, and Saudi Arabia, ensuring its adherence to organic standards.
Versatile: Can be eaten as a snack on its own, added to breakfast cereals, or used as a base for preparing different meals.
Gluten-free: Suitable for those following a gluten-free diet.
Sustained energy: The corn flakes provide sustainable energy and help with prolonged satiety, making them a good option before workouts or during physical activity.
Great for the whole family: A healthy and crunchy snack loved by both children and adults.
Rich in vitamins: Such as Vitamin C, Vitamin E, and Vitamin B6, along with minerals like iron, magnesium, and zinc.
Low in fat: Making it a good option for those looking to maintain a low intake of saturated fats in their diet.
Ready-to-eat snack: No preparation is needed. You can enjoy it as is or add milk or yogurt for a nutritious breakfast.
Ingredients:
95% Organic Corn Flour, 4% Organic Corn Syrup, 1% Salt
